Since 1928: Seiler Käserei AG

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AWARD-WINNING CHEESE FROM THE HEART OF SWITZERLAND

As an independent and locally anchored traditional company, we at Seiler Käserei AG have been producing cheese specialities for almost 100 years, in which the culinary heritage of Central Switzerland and the Alpine region lives on. For our cheese, we use only natural ingredients without any additives from the region.

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We have already received the Swiss Cheese Award eight times for our cheese. In 2021, we were awarded the Goldene Sonne as the best supplier of the year by Migros Lucerne and were also able to accept a prize as a finalist in the Prix SVC Central Switzerland in the same year. In 2018, we were awarded the Obwalden Entrepreneur Prize.